Graphene derivatives influence differently physical properties and biodegradability of thermoplastic starch
Published: 20 May 2021| Version 1 | DOI: 10.17632/hch7wcchfp.1
Contributor:
Willian FerreiraDescription
Graphene oxide (GO) and glucose-reduced graphene oxide (rGO-g) were incorporated to thermoplastic starch (TPS) by melt extrusion. The TPS/GO and TPS/rGO-g hybrids had their physical properties and biodegradability sudied.
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Institutions
Universidade Federal do Rio de Janeiro
Categories
Polymer, Polymer Matrix Composites, Starch, Graphene Oxide